Industrial and food institutions and facilities, their warehouses and offices

  1. Study, develop and prepare protocols for integrated control of public health pests in accordance with the requirements of Good Manufacturing Practices (GMP) for pharmaceutical and food industrial facilities in accordance with government requirements.

  2. Controlling crawling and flying insects (ants, cockroaches, spiders, flies, mosquitoes, scorpions, etc.).

  3. Rodent control (mice, rats, etc.). Rodent control (mice, rats, etc.).

  4. Pest control in gardens and the external environment by mist spraying.

  5. Installing ultrasonic repellent devices - air curtains - electric traps - etc.

المؤسسات و المنشآت الصناعية والغذائية ومستودعاتها و مكاتبها-min